Delish – An Epicurean Soirée
HOSTED BY CURATED FOOD & DRINK MAGAZINE
Delish – An Epicurean Soirée, Curated Food & Drink Magazine’s signature event, returns to the Halifax Marriott Harbourfront for another fabulous, all-inclusive evening of local eats, cocktails, local wine, cider and craft beer. To put it mildly, this year’s participant roster is pretty stacked, featuring no fewer than 17 eating establishments, including The Brooklyn Warehouse, Ratinaud French Cuisine, Le Caveau, Gio, Rousseau Chocolatier, Black Sheep and The Flying Apron, to name just a few. The drinks program is rock solid too, featuring the best locally produced beverages along with a few star bartenders to craft some mixed drinks as well. It’s basically the ultimate evening. Be there!
The 2019 participant list so far includes:
Black Sheep Restaurant
Dee Dee’s Ice Cream
Harbourstone Sea Grill + Pourhouse
Le Bistro by Liz
Le Caveau Restaurant
Morris East Restaurant
Ratinaud French Cuisine
The Brooklyn Warehouse
The Flying Apron Cookery
The Noodle Guy
The Old Apothecary
The Press Gang Restaurant & Oyster Bar
The Watch That Ends the Night
Winegrunt Wine Bar
Annapolis Cider Co.
Barrelling Tide Distillery
Chain Yard Urban Cidery
Grand Pré Wines
Lake City Cider
Propeller Brewing Co.
Tatamagouche Brewing Co.
1 more distillery, brewery and cidery TBA.
Matt Boyle (The Clever Barkeep)
Jeff Van Horne (The Clever Barkeep)
1 more TBA
FEED NOVA SCOTIA COAT CHECK BY DONATION
TAXI SERVICE BY CASINO TAXI AT HOTEL ENTRANCE
DESIGNATED DRIVER TICKETS NOT AVAILABLE FOR THIS EVENT
DISCOUNT HOTEL RATES AVAILABLE (JUST MENTION THE EVENT AT TIME OF BOOKING)
FOR TECHNICAL ISSUES RELATING TO TICKET PURCHASING, EMAIL email@example.com OR CALL 877-384-9669