Delish – An Epicurean Soirée

HOSTED BY CURATED FOOD & DRINK MAGAZINE

Delish – An Epicurean Soirée, Curated Food & Drink Magazine’s signature event, returns to the Halifax Marriott Harbourfront for another fabulous, all-inclusive evening of local eats, cocktails, local wine, cider and craft beer. To put it mildly, this year’s participant roster is pretty stacked, featuring no fewer than 17 eating establishments, including The Brooklyn Warehouse, Ratinaud French Cuisine, Le Caveau, Gio, Rousseau Chocolatier, Black Sheep and The Flying Apron, to name just a few. The drinks program is rock solid too, featuring the best locally produced beverages along with a few star bartenders to craft some mixed drinks as well. It’s basically the ultimate evening. Be there!

The 2019 participant list so far includes:

THE EATS
Black Sheep Restaurant
Dee Dee’s Ice Cream
Gio Restaurant
Harbourstone Sea Grill + Pourhouse
Le Bistro by Liz
Le Caveau Restaurant
Morris East Restaurant
Ratinaud French Cuisine
Rousseau Chocolatier
The Brooklyn Warehouse
The Carleton
The Flying Apron Cookery
The Noodle Guy
The Old Apothecary
The Press Gang Restaurant & Oyster Bar
The Watch That Ends the Night
Winegrunt Wine Bar

THE DRINKS
Annapolis Cider Co.
Barrelling Tide Distillery
Chain Yard Urban Cidery
Gaspereau Vineyards
Grand Pré Wines
Ironworks Distillery
L’Acadie Vineyards
Lake City Cider
Propeller Brewing Co.
Tatamagouche Brewing Co.
1 more distillery, brewery and cidery TBA.

BARTENDERS
Shane Beehan
Matt Boyle (The Clever Barkeep)
Jeff Van Horne (The Clever Barkeep)
1 more TBA

FEED NOVA SCOTIA COAT CHECK BY DONATION

TAXI SERVICE BY CASINO TAXI AT HOTEL ENTRANCE

DESIGNATED DRIVER TICKETS NOT AVAILABLE FOR THIS EVENT

DISCOUNT HOTEL RATES AVAILABLE (JUST MENTION THE EVENT AT TIME OF BOOKING)

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