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Recipe by Gahan House Nova Centre
Recipe by Kaleigh Burns, Robie St. Station
Recipe by Chef Trevor Simms, harbourstone sea grill + pourhouse
Recipe by Chef Craig Flinn, Chives and 2 Doors Down
Recipe by Chef Michael Dolente, The Carleton
Recipe by Mary Ellen Planetta, Elle's Bistro
Recipe by Frederic Tandy, Ratinaud French Cuisine
Laura MacLeod serves us up six heavenly desserts